Mommy Group 12/18/13

This week, I was so silly, I forgot to take pictures of the main dish. I will have to make it again sometime and edit in a picture then. Sorry about that. 

French Onion Soup

View the original pin 

http://www.slenderkitchen.com/sunday-slow-cooker-french-onion-soup/

4 sweet onions sliced

2 Tbsp. butter

1 Tbsp. Worcestershire sauce

1 Tbsp. balsamic vinegar

3 garlic cloves minced

2 tsp. brown sugar

1/2 tsp. pepper

1/2 tsp. salt

3 Tbsp. flour

64 oz beef broth (I used chicken and it turned out great, but beef would taste more traditional)

2 Tbsp. fresh thyme

French Bread

Swiss cheese (lots!)

Set crockpot to high and add onions, butter, Worcestershire sauce, vinegar, garlic, brown sugar, salt, and pepper. Cook for 1 hour until onions begin to brown and Carmelite, stirring occasionally. 

Stir in the flour and let cook for 5 more minutes. 

Add the broth and thyme. Cook on low for 6-8 hours. 

To serve with cheese, cover with a layer or cheese and broil for 3 minutes. Serve with bread.